Artisan, Organic Breads. Serving Lancashire and the Ribble Valley.
Based in East Lancashire, we serve local markets, shops, cafes and restaurants in the Ribble Valley
Hand crafted, artisan bread, no preservatives, additives or enzymes
Traditionally made by the 'sponge and dough' method, naturally longer fermentation
Better flavour, more nutritious, easier to digest
A wide range of gluten free products also available - please enquire for more details
Willing to deliver for regular or bespoke orders. See our contact page for our market details.